Role

The and has the following tasks, authorizations, and :

  • Responsible for the entire , from incoming goods to outgoing goods.
  • Completing all correctly. Keeping production and resources in good condition. 
  • Tasks are to manage the entire production and aspects such as general and , detection, and all registrations. 
  • Authorization to quarantine every process and when it doesn’t meet food safety
  • Completing the registration lists correctly. To change or repair production materials and resources.
  • The production manager and technical service are replaceable by a forwarder and a cooking / preparation .
TwitterFacebookLinkedInPin It

Related articles to What does the Production Manager&Technical Service?

Many customers and visitors to this page 'What does the Production Manager&Technical Service?' also viewed the articles and manuals listed below:

We are a Food Tech firm in Food Safety Compliance. Experts in setting up and maintaining Food Safety Systems for companies in the Food Supply Chain. We are dedicated to breaking down the barriers for Transparency and Trust in the Global Food Supply Chain.
In our Partnership Program we would like to work together with (Non)Governmental Organizations, Universities, Multinationals and Food companies.

iMIS Food is a fully equipped Food Safety Compliance platform. Unique is the installation of an iMIS Food server at the Food company, for online and offline availability. The online (no travel costs) iMIS Food implementation process includes 6 to 10 days of support and has a lead time of 3 months.


Monthly iMIS Food Update

Would you also like to receive the monthly iMIS Food Update and be invited to our events? Then please fill in this form.

Food Safety news 4-2025

iMIS e-learning Food Safety in Tanzania at iLearn Centre

Read here about our new project on boosting food safety in emerging countries. iLearn Centre in Tanzania will give the iMIS e-learning food safety course.
iMIS Mock UP E-learning food safety for employees online

iMIS E-learning Food Safety for employees online

Several topics are covered in this E-learning module, food safety, allergens, food defense, pest control and more.

Innovation in agri-food chains Asia and the Pacific

The article examines innovation taking place along the entire food supply chain, including production, manufacturing, and retailing.